Rhubarb Cheesecake Bars

May 12, 2023May 12, 20230 16
Rhubarb Cheesecake Bars Recipe for a Sweet and Tangy Dessert
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 1/2 cups all-purpose flour
2 cups quick-cooking oats or 2 cups old fashioned oats
1 cup packed brown sugar
1 cup butter , softened
1/2 teaspoon salt
1/2 teaspoon baking soda
3 packages cream cheese , softened
3 eggs
3/4 cup granulated sugar
1 teaspoon vanilla
2 cups fresh rhubarb , chopped

Nutrision Information

Servings Per Recipe
12
Calories
520
Sugar
38g
Fat
33g
Rhubarb Cheesecake Bars are a delicious dessert that combines the tangy taste of rhubarb with rich and creamy cheesecake. These bars are perfect for anyone who loves a sweet and tangy dessert that is easy to prepare and can be customized to fit their taste. Rhubarb is a versatile vegetable that is in season in the spring and summer months, making it the perfect time to try this recipe.

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, mix together flour, oats, brown sugar, butter, salt, and baking soda until crumbly.
3.Set aside 2 cups of the mixture. Press remaining mixture into a 13x9-inch baking pan.
4.In another bowl, beat cream cheese, eggs, granulated sugar, and vanilla until smooth. Stir in chopped rhubarb.
5.Pour mixture over crust in pan. Sprinkle with reserved crumb mixture.
6.Bake 45-50 minutes or until golden brown. Cool before cutting into bars.

PROS

These Rhubarb Cheesecake Bars are a perfect balance of sweet and tangy flavor.

They are easy to make and perfect for any occasion, from a casual dinner to a special event.

Plus, they are a great way to use up seasonal rhubarb.

CONS

The added sugar and cream cheese make this a high calorie and high-fat dessert, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dessert is not particularly healthy, the rhubarb in this recipe contains important vitamins and minerals like Vitamin K, Calcium, and Fiber.
These vitamins and minerals help support healthy bones and digestion.

Print

Leave a Reply

Your email address will not be published.