Reuben Brunch Omelet

May 06, 2023May 6, 20233 208

A hearty omelet filled with corned beef, swiss cheese, sauerkraut, and thousand island dressing

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

633

Sugar

Fat

53g

This Reuben Brunch Omelet is a delicious twist on the classic sandwich. It's perfect for anyone who loves a hearty breakfast or brunch. The combination of eggs, corned beef, swiss cheese, sauerkraut, and thousand island dressing creates a flavorful and filling dish that will keep you satisfied for hours. Whether you're entertaining guests or just looking for a tasty breakfast option, this omelet is sure to impress.

Instructions

1.	In a large bowl, beat the eggs and caraway seeds together
2.	Heat 2 tablespoons of margarine in a large skillet over medium heat
3.	Pour in the egg mixture and cook until the edges begin to set
4.	Gently lift the edges with a spatula and let the uncooked egg flow underneath
5.	When the omelet is mostly set, add the sauerkraut, corned beef, and swiss cheese on one half of the omelet
6.	Fold the other half of the omelet over the fillings and cook for an additional minute or until the cheese is melted
7.	Slide the omelet onto a plate and drizzle with thousand island dressing
8.	Garnish with sliced gherkins and serve hot

PROS

A filling and flavorful breakfast that is easy to make and perfect for brunch.
The combination of corned beef, swiss cheese, and sauerkraut will satisfy your cravings for a Reuben sandwich.

CONS

This omelet is high in calories and fat, which may not be suitable for those on a diet.
It also contains a significant amount of sodium due to the corned beef and sauerkraut.

HEALTH & BENEFITS

Despite its high calorie and fat content, this omelet does offer some nutritional benefits. Eggs are a good source of protein, vitamins, and minerals, while sauerkraut contains probiotics that are good for gut health. Swiss cheese and corned beef are good sources of calcium and iron respectively. However, due to its high sodium content, this dish should be enjoyed in moderation.

	8 large eggs
	1 teaspoon caraway seed
	1 cup sauerkraut , drained
	4 tablespoons margarine
	8 swiss cheese slices , thin
	3/4 lb corned beef brisket , sliced thin
	4 tablespoons thousand island dressing
	5 gherkins