Restaurant Style Mango Lassi

May 15, 2023May 15, 20230 1

Enjoy a refreshing Restaurant Style Mango Lassi anytime of the day

by The Chefin Drink

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	2 cans mango pulp , or mango slices with juice
	1/2 cup plain yogurt
	1/4 cup milk
	2 cups ice cubes

Nutrision Information

Servings Per Recipe

Calories

160

Sugar

27g

Fat

Restaurant Style Mango Lassi is a popular Indian drink made with ripe mango pulp and yogurt. It is often served as a refreshing beverage with spicy foods but can also be enjoyed as a healthy snack or dessert. Mango Lassi is easy to make and can be customized according to personal preferences. This recipe is perfect for those who want to enjoy the taste of restaurant-style Mango Lassi in the comfort of their own home.

Instructions

1.	In a blender jar, add mango pulp or mango slices with juice.
2.	Add plain yogurt, milk, and ice cubes.
3.	Blend until smooth and frothy. Serve chilled in glasses.

PROS

Restaurant Style Mango Lassi is easy to make and tastes delicious.

The drink is creamy and refreshing, perfect for cooling down on a hot day.

CONS

Mango Lassi is high in sugar and calories due to the natural sweetness of mango pulp.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Mango Lassi has several health benefits. Mango is an excellent source of Vitamin C and antioxidants.
The drink provides good gut health due to the probiotics present in yogurt.