Restaurant-Style Buffalo Chicken Wings

May 14, 2023May 14, 20230 1
Restaurant-Style Buffalo Chicken Wings recipe that will spice up your meal times
in Appetizer

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup all-purpose flour
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
10 chicken wings
oil for deep frying
1/4 cup butter
1/4 cup hot sauce
1 dash ground black pepper
1 dash garlic powder

Nutrision Information

Servings Per Recipe
10
Calories
456
Sugar
0g
Fat
38g
Buffalo Chicken Wings are a popular American dish that was created in the 1960s in Buffalo, New York, hence their name. They are traditionally deep-fried and coated in a spicy sauce made from hot sauce and butter. They have become a staple appetizer at restaurants and bars across the US, and are often served with celery sticks and blue cheese dressing. The spicy taste of these wings is perfect to spice up your meal times, and they are quick and easy to cook, making them a great option for a busy weeknight dinner or a fun weekend gathering.

Instructions

1.In a small bowl, mix together the flour, paprika, cayenne pepper, and salt.
2.Coat the chicken wings in the flour mixture.
3.Heat oil to 375°F in a deep fryer or large skillet.
4.Fry the coated chicken wings until they're golden brown and fully cooked, about 10 minutes.
5.In a separate saucepan, melt the butter, then whisk in the hot sauce, black pepper, and garlic powder.
6.Toss the fried chicken wings in the hot sauce mixture until evenly coated.

PROS

These wings are crispy, tangy, and spicy, creating a flavorful taste sensation that is perfect as a starter or a snack.

They can be enjoyed with friends and family while watching a game or hosting a party.

CONS

Deep-fried and coated in butter, these wings are high in calories and fat, making them an indulgence that should be enjoyed in moderation.

They may also be too spicy for some people, so be sure to adjust the recipe accordingly.

HEALTH & BENEFITS

These wings are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
The cayenne pepper in the recipe has been linked to reducing inflammation and boosting your metabolism.

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