Refreshing Limoncello Cake

May 08, 2023May 8, 20230 13
Refreshing Limoncello Cake recipe with a lemony kick
in Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

cooking spray
1 cup plain yogurt
2 eggs
1/3 cup canola oil
2 tablespoons lemon juice
2 tablespoons lemon zest
1 cup sugar
1/4 cup limoncello liqueur
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 pinch salt ( optional )
3/4 cup confectioners ' sugar
3 tablespoons limoncello liqueur

Nutrision Information

Servings Per Recipe
8
Calories
452
Sugar
50g
Fat
17g
Refreshing Limoncello Cake is a delightful dessert that originated in Italy. This cake is perfect for a summer day, with its tangy lemon flavor and refreshing aroma. The cake is easy to make, with simple ingredients that are readily available in your pantry. This cake is perfect for any occasion, whether you are celebrating a family event or hosting a party for friends. This refreshing Limoncello Cake is sure to satisfy your sweet tooth and leave you feeling refreshed!

Instructions

1.Preheat oven to 350°F. Grease a 9-inch cake pan with cooking spray and line the base with parchment paper.
2.In a mixing bowl, whisk together yogurt, eggs, canola oil, lemon juice, lemon zest, sugar and limoncello.
3.In a separate bowl, sift together flour, baking powder, baking soda, and salt.
4.Gradually add wet mixture to the dry mixture and stir until well mixed.
5.Pour the batter into the prepared cake pan and bake for 30-35 minutes. Let the cake cool for 10 minutes before removing it from the pan.
6.Mix together confectioners' sugar and limoncello liqueur in a bowl. Drizzle the sugar mixture over the top of the cake before serving.

PROS

This Limoncello Cake is a delicious dessert that is full of lemon flavor and has a soft and moist texture.
It is perfect for a refreshing summer treat or as a dessert for any occasion.
The limoncello liqueur not only gives the cake a wonderful lemony kick but also enhances the flavor of the other ingredients.
It is a simple cake recipe that requires minimum effort.

CONS

This cake is quite sweet due to the amount of sugar and confectioners’ sugar used.
It is also high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This Limoncello Cake is not particularly healthy, but the addition of lemon juice and zest can boost immunity as lemons are high in vitamin C. The yogurt used in the recipe adds protein, which is essential for muscle building and repairing tissues. Moreover, limoncello liqueur can help improve digestion.

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