PROS
This recipe is perfect for those who want their jams to be light on sugar content and high in flavor.
The champagne adds a unique taste and aroma to the jam that is sure to tantalize your taste buds.
This recipe is easy to make and can be prepared in under an hour.
CONS
The jam needs to be consumed within a month of preparing and has a shorter shelf life than store-bought jams.
While splenda no calorie artificial sweetener is a healthier option than sugar, too much of it can cause gastrointestinal problems.
HEALTH & BENEFITS
Reduced-Sugar Peach Champagne Jam is a healthier option than store-bought jams as it contains 50% less sugar than traditional jams.
Peaches are a good source of vitamins and minerals, including Vitamin C and potassium, that help to improve gut health and boost immunity.
Champagne, when consumed in moderation, is a healthier alternative to wine as it contains fewer calories and carbohydrates.
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