Red Rock Brewing Baked Italian Cheese Dip

May 10, 2023May 10, 20230 0
Red Rock Brewing Baked Italian Cheese Dip Recipe
in Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 ounces cream cheese
2 ounces fresh basil , chopped fine
2 ounces chopped garlic
1/2 ounce salt
1 dash white pepper
1 1/2 ounces chopped sun-dried tomatoes
4 ounces chopped green onions
2 lbs coarsley chopped and sauteed mushrooms ( drain excess moisture )
3/4 lb shredded monterey jack cheese or 3/4 lb cheddar cheese

Nutrision Information

Servings Per Recipe
6-8
Calories
350
Sugar
2g
Fat
28g
The Red Rock Brewing Baked Italian Cheese Dip is an easy-to-make, oven-baked cheese dip that is perfect as an appetizer or snack. This dip is rich with the flavors of cream cheese, basil, garlic, sun-dried tomatoes, green onions, sauteed mushrooms, and melted cheese. It's a perfect party dip, and it can be served with bread or crackers. This dip is sure to be a crowd-pleaser, so make sure to double the recipe for those extra large gatherings.

Instructions

1.Preheat oven to 350°F.
2.In a mixing bowl, combine cream cheese, chopped basil, garlic, salt, pepper, sun-dried tomatoes, and green onions. Mix thoroughly.
3.Fold in the sauteed mushrooms and shredded cheese.
4.Transfer the mixture to a baking dish and bake for 20-25 minutes or until the cheese has melted and the dip has a golden brown color on top.
5.Let it cool for a few minutes and serve hot with your favorite crackers or bread. Enjoy!

PROS

Red Rock Brewing Baked Italian Cheese Dip is the perfect comfort food for cheese lovers.

It’s easy to make and can be served as an appetizer or a snack for any occasion.

The dip has a rich and creamy texture that is sure to satisfy your taste buds.

CONS

This dip is high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the Red Rock Brewing Baked Italian Cheese Dip is not particularly healthy, it does have some nutritional benefits.
The mushrooms in this recipe are an excellent source of vitamins and minerals, and they have been linked to improving immune function and reducing inflammation.
The garlic in this recipe has been linked to supporting heart health and boosting the immune system.

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