Red Onion Galettes

May 09, 2023May 9, 20230 6

Savory and delicious Red Onion Galettes perfect for a light lunch or appetizer

by The Chefin Appetizer

Prep

10 min

Cook

28 min

Ready In

38 min

Level

Easy

Rating

Ingredients

	4 tablespoons olive oil
	1 1/4 lbs red onions , sliced thin
	1 garlic clove , crushed
	2 tablespoons fresh thyme ( or your favorite herb )
	1/2 lb puff pastry
	1 tablespoon tomato paste ( sun dried , if you can find it )
	black pepper

Nutrision Information

Servings Per Recipe

Calories

459

Sugar

Fat

29g

Red Onion Galettes are a delicious and savory way to enjoy the sweet taste of caramelized onions. The onions are cooked with garlic and thyme until they're soft and fragrant, and then they're cooked inside a light and flaky puff pastry. The overall effect is a perfectly balanced combination of sweet and savory flavors that's sure to please even the most discerning palate. These galettes are perfect for a light lunch, or as an elegant appetizer at a dinner party. They also make a great addition to any potluck or buffet table.

Instructions

1.	Preheat the oven to 375°F.
2.	Heat the olive oil in a large skillet over medium heat.
3.	Add the sliced onions to the skillet and cook until soft and caramelized, about 25 minutes.
4.	Add the garlic and thyme to the skillet and cook for an additional 3 minutes.
5.	Roll out the puff pastry on a lightly floured surface and cut it into six 5-inch rounds.
6.	Spread the tomato paste on each round and top with the caramelized onion mixture.
7.	Fold the edges of the pastry over the onion mixture to create a galette.
8.	Sprinkle with black pepper.
9.	Bake for 25 minutes, or until the pastry is golden brown.
10.	Serve immediately.

PROS

These savory galettes are bursting with sweet onion flavor and are incredibly easy to make.

They’re perfect for a light lunch or as an appetizer for an elegant dinner party.

CONS

The puff pastry in this recipe is high in fat and calories, so it should be eaten in moderation as part of a balanced diet.

Additionally, the caramelized onions can take some time to make, so plan accordingly.

HEALTH & BENEFITS

Onions are packed with antioxidants and are a great source of vitamins C and B6.
They are also believed to help lower cholesterol and blood pressure, and may even have cancer-fighting properties.