Ingredients

3 eggs
1 cup milk
1 pinch sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground ginger
1/8 teaspoon garlic salt
6 slices bread , about 1/2 inch thick
1 tablespoon butter
1 tablespoon light olive oil
powdered sugar , for dusting ( optional )
warm maple syrup ( optional ) or fresh fruit ( optional )
Rebecca's Secret Ingredient French Toast is a classic breakfast dish with a twist. The secret ingredients of cinnamon, nutmeg, ginger, and garlic salt add a burst of flavor to the dish, making it a sweet and spiced breakfast treat. The French toast is easy to make and can be customized with your favorite toppings, such as maple syrup, fresh fruit, or even whipped cream. It is perfect for a lazy Sunday brunch with friends and family or for a quick weekday breakfast.

Instructions

1.Beat the eggs, milk, sugar, cinnamon, nutmeg, ginger, and garlic salt together in a shallow dish.
2.Heat the butter and olive oil together in a large skillet over medium heat.
3.Dip the bread slices into the egg mixture, coating both sides.
4.Place the bread in the skillet and cook until golden brown, about 2-3 minutes per side.
5.Serve the French toast warm, dusted with powdered sugar and drizzled with maple syrup or topped with fresh fruit as desired.

PROS

Rebecca’s Secret Ingredient French Toast is a flavorful and easy breakfast dish that is sure to please.

The spices give it a unique and delicious taste that will keep you coming back for more.

It can also be customized with your favorite toppings.

CONS

The French toast can be high in calories and fat, especially when topped with maple syrup and powdered sugar.

It is not recommended for those on a strict diet or with certain health conditions.

HEALTH & BENEFITS

Although not particularly healthy, this French toast can be enjoyed in moderation as part of a balanced diet.
The spices used in this recipe, such as cinnamon and ginger, have been linked to having anti-inflammatory properties and aiding in digestion.

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