Real Ukrainian Cabbage Rolls

May 06, 2023May 6, 20230 16

Real Ukrainian Cabbage Rolls stuffed with rice and bacon.

by The Chefin Main

Prep

60 min

Cook

90 min

Ready In

150 min

Level

Difficult

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

Fat

20g

Real Ukrainian Cabbage Rolls are a traditional dish that is typically served during special occasions, such as weddings or holidays. These rolls are both savory and satisfying, making them a great choice for a hearty meal. They can be served with a variety of sauces or toppings to fit your personal taste preferences.

Instructions

1.	Preheat the oven to 375°F.
2.	Bring a large pot of water to a boil, then remove the core of the cabbage.
3.	Carefully lower the head of cabbage into the boiling water, and cook for approximately 5 minutes until the outer layers are soft.
4.	Remove cabbage head from pot and set aside to cool.
5.	In a large skillet, cook the bacon until it is crispy. Remove from the skillet and chop.
6.	Leave a few tablespoons bacon grease in the skillet and add onions and garlic. Saute until onions are translucent.
7.	In a separate bowl, mix together rice, bacon, onion mixture, dill weed, and vegetable oil.
8.	Once cabbage cools, remove 8-10 leaves from the head and chop the rest of the cabbage.
9.	In the center of each cabbage leaf, place a few spoonfuls of the rice mixture.
10.	Roll each leaf tightly around the mixture and place seam-side down into a baking dish.
11.	Pour 1/4 cup of water into the dish and cover with foil.
12.	Bake in preheated oven for 1 ½ hour.
13.	Remove from oven and enjoy!

PROS

Great source of protein and healthy carbohydrates.
Easily customizable to fit different dietary needs and preferences.
Can be made in advance and reheated for a quick and easy meal.

CONS

Preparation can be time-consuming and requires some skill to assemble the rolls.
High in sodium due to the bacon.

HEALTH & BENEFITS

The combination of rice and bacon provides a well-rounded source of protein and carbohydrates. Cabbage is a low-calorie vegetable that is high in fiber, vitamin C, and vitamin K.

	1 large head cabbage
	3 cups cooked rice
	1 lb bacon
	1 large onion
	2 teaspoons garlic powder
	2 teaspoons dill weed
	1/4 cup vegetable oil