Real Lancashire Hotpot

May 08, 2023May 8, 20230 15
Classic Real Lancashire Hotpot recipe for a hearty dinner
in Entree

Prep

30 min

Cook

3 hours

Ready In

3 hours 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

12 ounces lamb
1 lambs kidney
2 onions
1 carrot
1 turnip
3 potatoes
1 tablespoon oil
1 stock , cube
2 cups water
2 teaspoons flour
salt
pepper
1 pinch herbs
knob butter

Nutrision Information

Servings Per Recipe
4
Calories
835
Sugar
12g
Fat
45g
Real Lancashire Hotpot is a hearty and filling dish that originated in northern England. Traditionally made with lamb or mutton, this dish is a staple of British cuisine. The dish is named after the clay pot it is cooked in - a 'hotpot'. Made with layers of lamb, vegetables, and sliced potatoes, this dish is perfect for a comforting dinner on a cold night.

Instructions

1.Preheat the oven to 350°F.
2.Cut the lamb into small cubes and slice the lamb kidney, onions, carrot, turnip, and potatoes.
3.Heat oil in a large pot over medium-high heat. Add the lamb and cook until browned. Remove from the pot and set aside.
4.In the same pot, add the onions, carrot, and turnip. Cook until they are tender and lightly caramelized.
5.Add the flour and stir until combined. Gradually pour in the water, stirring constantly. Crumble in the stock cube, add herbs, salt, and pepper. Bring to a boil, then reduce the heat and simmer for 5 minutes.
6.Grease a casserole dish with butter. Layer the sliced potatoes on the bottom of the dish. Add a layer of lamb, then the onion, carrot, and turnip mixture. Repeat layers until the ingredients are used up, ending with a layer of potatoes.
7.Pour the stock mixture over the top of the dish.
8.Cover the dish with aluminum foil and bake in the preheated oven for 2 to 2 1/2 hours.
9.Remove the foil and increase the oven temperature to 400°F. Bake for an additional 30 minutes or until the top is golden-brown and crispy.

PROS

Real Lancashire Hotpot is a classic British comfort food that is filling and flavorful.

It is easy to prepare and can be made in advance.

The dish is also a complete meal, with protein, vegetables, and carbs all in one.

CONS

This dish requires a long cooking time, so it’s best to plan ahead.

It is also a high-calorie and high-fat meal, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Real Lancashire Hotpot may not be the healthiest dish, it does provide nutrients from the vegetables and protein from the lamb and kidney.
The dish is also a good source of vitamin C, iron, and potassium.
However, it is important to watch portion sizes and balance this meal with plenty of fruits and vegetables throughout the day.

Print

Leave a Reply

Your email address will not be published.