PROS
Real Gambas Pil Pil is a quick and easy dish to make that packs a lot of flavor.
It’s perfect for a tapas-style meal or as an appetizer before a bigger dinner.
Plus, the combination of garlic and chili peppers has been shown to have anti-inflammatory and immune-boosting properties.
CONS
Frying with olive oil can make the dish higher in calories and fat, so it’s important to enjoy this dish in moderation as part of a balanced diet.
Some people may also find the dish too spicy, so the amount of chili peppers can be adjusted to taste.
HEALTH & BENEFITS
Real Gambas Pil Pil is a dish that is rich in protein and healthy fats, which can help keep you feeling full and satisfied. The garlic and chili peppers are both high in antioxidants, which help to support the immune system and reduce inflammation. Additionally, shrimp is a good source of selenium, which is important for maintaining thyroid health.
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