Razors Carne Guizida

May 14, 2023May 14, 20230 16

Delicious Razors Carne Guizida Recipe for your Table Today

by The Chefin Meat

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	3 pounds lean ground beef
	1/2 large onion , finely chopped
	3 green bell peppers , seeded and thinly sliced
	3 cloves garlic , pressed
	2 cans diced tomatoes and green chiles
	1 pinch monosodium glutamate
	salt and pepper to taste

Nutrision Information

Servings Per Recipe

Calories

375

Sugar

Fat

22g

Razors Carne Guizida is a traditional Mexican dish that is typically made with beef, onions, peppers, and tomatoes. The dish is typically served with rice or tortillas on the side. This easy-to-make dish is perfect for busy weeknights or for feeding a crowd. The dish is hearty and flavorful, making it a satisfying meal for any occasion.

Instructions

1.	In a large skillet over medium heat, cook the ground beef and onion until the beef is browned and the onion is tender.
2.	Add the bell peppers and garlic. Cook until the peppers are tender-crisp.
3.	Add the diced tomatoes and green chiles. Season with monosodium glutamate, salt, and pepper. Simmer for 10 minutes.
4.	Serve hot with rice or tortillas on the side.

PROS

Razors Carne Guizida is a flavorful and hearty dish that is easy to make and perfect for feeding a crowd.

It is a complete meal in one dish, and the leftovers can be reheated for a quick and easy lunch or dinner.

CONS

This dish is relatively high in calories and fat due to the ground beef.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Razors Carne Guizida may not be the healthiest dish, it does contain several nutritious ingredients.
The green bell peppers are high in vitamin C, while the lean ground beef is a good source of protein. The dish also contains garlic, which has been linked to reducing the risk of heart disease and certain types of cancer.