PROS
This raw apple pound cake is easy to make and tastes amazing.
It’s perfect for those who want to enjoy dessert without feeling guilty.
The addition of apples and pecans adds a unique texture and offers many health benefits.
CONS
The oil and sugar content in this recipe is relatively high, which can make it less healthy than other dessert options.
It should still be enjoyed in moderation.
HEALTH & BENEFITS
Apples are loaded with antioxidants and dietary fiber, making this raw apple pound cake a healthy dessert option. Pecans are rich in protein, fiber, and healthy monounsaturated and polyunsaturated fats, which help lower the risk of heart disease and promote weight management. Cinnamon is also known to have anti-inflammatory properties and helps regulate blood sugar levels.
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