Raspberry Walnut Shortbread

May 07, 2023May 7, 20230 1
Indulge in the buttery goodness of Raspberry Walnut Shortbread with this easy-to-follow recipe.
in Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

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Ingredients

1 1/4 cups flour
2 tablespoons flour
1/2 cup sugar
1/2 cup cold butter
1/2 cup raspberry jam
2 eggs
1/2 cup brown sugar , packed
1 teaspoon vanilla extract
1 teaspoon baking soda
1 cup walnuts , finely chopped

Nutrision Information

Servings Per Recipe
12
Calories
340
Sugar
24g
Fat
18g
If you're looking for a delicious dessert that's easy to make and sure to impress, you can't go wrong with Raspberry Walnut Shortbread. This classic dessert combines the buttery goodness of shortbread with the sweet tang of raspberry jam and the crunch of chopped walnuts. Serve it at your next family dinner, potluck, or dessert party and watch it disappear in no time!

Instructions

1.Preheat oven to 350 degrees F.
2.In a medium bowl, mix 1 1/4 cups flour, sugar, and cold butter until crumbly.
3.Press onto the bottom of a greased 9x13 inch baking pan.
4.Spoon raspberry jam over the crust layer.
5.In another bowl, beat eggs, brown sugar, and vanilla extract.
6.Combine 2 tablespoons of flour and baking soda and add to the egg mixture.
7.Stir in walnuts and spread over the raspberry layer.
8.Bake for 25-30 minutes or until golden brown.
9.Allow to cool before cutting into squares.

PROS

Easy to make, can be made ahead of time, delicious combination of buttery shortbread, sweet raspberry jam, and crunchy walnuts.

CONS

High in calories and fat, may not be suitable for those with nut allergies.

HEALTH & BENEFITS

Walnuts are a good source of healthy fats, vitamins, and minerals. Raspberry jam contains antioxidants that can promote a healthy heart. However, this dessert should be enjoyed in moderation as it is high in calories and sugar.

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