Raspberry Steamed Pudding

May 31, 2023May 31, 20230 2
Delectable Raspberry Steamed Pudding for your dessert cravings
in Dessert

Prep

10 min

Cook

90 min

Ready In

100 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons sago
1 cup milk
1 teaspoon bicarbonate of soda
2 eggs
2 cups fresh white breadcrumbs
1/2 cup fig , chopped
1 cup frozen raspberries
1/4 cup butter , melted
1/2 cup brown sugar

Nutrision Information

Servings Per Recipe
6-8
Calories
350
Sugar
14g
Fat
12g
Raspberry Steamed Pudding is a classic British dessert that has been enjoyed for centuries. This pudding has a soft and spongy texture with a fruity burst of raspberries and figs. It is a perfect winter warmer that can be enjoyed with family and friends on a cozy evening.

Instructions

1.Soak sago in milk for 4 hours.
2.Add bicarbonate of soda and beaten eggs to the sago mixture.
3.Add fresh white breadcrumbs, chopped figs, frozen raspberries, melted butter, and brown sugar, and mix it well.
4.Transfer the mixture into a well-greased pudding mold.
5.Place a lid or aluminum foil on top, and seal the edges.
6.Steam the pudding for 1-1.5 hours, and serve hot with whipped cream or vanilla ice cream.

PROS

This Raspberry Steamed Pudding is a delightful dessert with a refreshing twist of raspberry and chopped figs.

It can be easily prepared and is a perfect sweet treat for any occasion.

CONS

The use of sugar and butter makes this dessert high in calories.

It is not suitable for people who are lactose intolerant or vegan.

HEALTH & BENEFITS

Raspberries are an excellent source of Vitamin C, and they are rich in antioxidants that help fight free radicals in the body.
Figs are a good source of dietary fiber, and they are considered beneficial for improving digestive health.

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