Raspberry Roasted Cream

May 09, 2023May 9, 20230 0
Raspberry Roasted Cream recipe for a refreshing dessert
in Dessert

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

30 g sliced almonds
1 cup milk
75 g caster sugar
3 egg yolks
25 g flour
250 ml cream
2 tablespoons plum brandy ( slivovitch )
500 g raspberries
3 tablespoons caster sugar
1 tablespoon butter

Nutrision Information

Servings Per Recipe
8
Calories
400
Sugar
25g
Fat
20g
Raspberry Roasted Cream is a classic dessert that has been enjoyed for generations. The rich combination of cream, raspberries, and plum brandy makes for a decadent and satisfying dish that is perfect for special occasions. When served, the dessert has a beautiful deep pink color that is sure to impress your guests. Best served cold, Raspberry Roasted Cream can be garnished with extra raspberries or a sprinkle of icing sugar to add an extra touch of sweetness.

Instructions

1.Preheat the oven to 180°C (160°C fan) gas mark 4.
2.Place the almonds on a baking tray and toast them for 4-5 minutes, or until golden brown.
3.In a saucepan, bring the milk to the boil.
4.In separate bowl, vigorously whisk together the egg yolks, caster sugar, and flour.
5.Slowly add the hot milk to the egg mixture, whisking continuously.
6.Pour the mixture back into the saucepan and cook over medium heat, whisking constantly, until the mixture thickens.
7.Remove from heat and add the cream and plum brandy.
8.Grease a 20cm (8in) round cake tin with butter.
9.Place the raspberries at the bottom of the tin, gently pressing them in.
10.Pour the custard mixture on top of the raspberries.
11.Sprinkle caster sugar over the top and dot with butter.
12.Bake in the oven for 35-40 minutes, or until the top is golden brown and the custard has set.
13.Allow to cool before serving.

PROS

Raspberry Roasted Cream is a decadent and delicious dessert that is perfect for entertaining guests.

The combination of raspberries, cream, and plum brandy make for a rich and flavorful dish that is sure to impress.

CONS

This dessert is high in calories and should be consumed in moderation as part of a balanced diet.

It is not recommended for those with lactose intolerance or dairy allergies.

HEALTH & BENEFITS

Raspberries are high in antioxidants and fiber, which can help support overall health and prevent chronic diseases.
Plum brandy, when consumed in moderation, has been linked to improved digestion and cardiovascular health.

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