Ingredients

1 sheet frozen puff pastry , thawed
8 ounces brie cheese
1/4 cup raspberry preserves
1/4 - 1/2 cup sliced almonds , toasted
Raspberry Brie en Croute is a classic appetizer that is perfect for entertaining guests. The combination of the rich, gooey brie cheese and the sweet raspberry preserves is a delicious flavor pairing that is sure to impress your guests. Topped with toasted sliced almonds, this dish has an elegant touch that will wow your guests.

Instructions

1.Preheat oven to 400°F (200°C).
2.Roll out thawed puff pastry on a floured surface to make a 14-inch square.
3.Place brie cheese in the center of the puff pastry.
4.Top the cheese with raspberry preserves.
5.Sprinkle sliced almonds over the raspberry preserves.
6.Fold up the corners of the puff pastry to meet in the center.
7.Use your fingers to press and seal the edges of the puff pastry.
8.Place the pastry on a baking sheet and brush with beaten egg.
9.Bake for 25 to 30 minutes, or until the puff pastry is golden brown in color.

PROS

This recipe is quick and easy to make, and it’s perfect for entertaining guests.

The combination of brie cheese, raspberry preserves, and almonds is a delicious flavor pairing that your guests are sure to love.

CONS

The pastry is high in fat and should be enjoyed in moderation.

Be careful not to overfill the pastry or it may become too messy to eat.

HEALTH & BENEFITS

Brie cheese is a good source of calcium, which is important for maintaining strong bones.
The almonds in this recipe are high in healthy fats and vitamin E.

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