Ras El Hanout – Moroccan Spice Mix from Vegetarian Times

May 16, 2023May 16, 20230 1
Ras El Hanout - Moroccan Spice Mix Recipe
in Spice

Level

Very easy

Rating

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Ingredients

2 teaspoons smoked paprika
1 1/2 teaspoons ground coriander
1 1/2 teaspoons ground cumin
1 teaspoon ground ginger
1 teaspoon ground turmeric
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Nutrision Information

Servings Per Recipe
Calories
Sugar
Fat
Ras El Hanout is a Moroccan spice mix that is commonly used in North African and Middle Eastern cuisine. The name translates to "head of the shop" in Arabic, indicating that it is the best spice mix that the shop has to offer. The exact blend of spices used in Ras El Hanout can vary depending on the region and the preferences of the person making it. In general, the spice mix contains a variety of warm, fragrant spices such as cumin, coriander, and allspice. Ras El Hanout is used to season a variety of dishes including meat, fish, vegetables, and rice dishes. It is a versatile spice mix that adds a unique and delicious flavor to any dish.

Instructions

1.Add all the spices to a small bowl and mix well.
2.Store your Ras El Hanout spice mix in a tightly sealed jar.

PROS

Ras El Hanout adds a unique and delicious flavor to a variety of dishes.

It is a versatile spice mix that can be used in both vegetarian and non-vegetarian dishes.

CONS

Some of the spices in Ras El Hanout, such as cinnamon and nutmeg, should be used in moderation as they can overwhelm the other flavors in dishes.

It can be difficult to find all the spices required to make Ras El Hanout, so you may need to purchase them separately.

HEALTH & BENEFITS

Ras El Hanout contains a variety of spices that have been linked to numerous health benefits.
The anti-inflammatory properties of turmeric and ginger can help alleviate pain and reduce the risk of chronic diseases.
The antioxidant properties of cinnamon and allspice can reduce inflammation and the risk of heart disease.

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