Ranch-Style Elote – Esquites (Mexican Corn) 3 Ways #RSC

Jun 01, 2023June 1, 20230 2
Ranch-Style Elote - Esquites (Mexican Corn) 3 Ways #RSC is a delicious and versatile recipe that combines fresh corn with a tangy ranch flavor. It is perfect as a side dish or a snack to share with friends and family.
in Appetizer

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 ears fresh corn ( you can use frozen in a pinch )
1/4 cup plain Greek yogurt
2 tablespoons whole milk
2 -3 teaspoons Hidden Valley & reg ; Original Ranch & reg ; Dressing and Seasoning Mix ( to taste )
1/4 cup butter , melted
1/3 cup fresh parmesan cheese ( finely grated )
1 tablespoon fresh chives ( finely chopped )
1 lemon , sliced length-wise into wedges
salt & pepper ( to taste )
1/4 teaspoon chili powder ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
300
Sugar
6g
Fat
20g
Elote and esquites are popular Mexican street foods made with fresh corn. Elote is a corn on the cob, served smothered in cream, melted cheese, and spices. Esquites is a version of elote, where the kernels are removed from the cob and served in a cup. This recipe gives a ranch twist to the classic elote and esquites, making it a perfect recipe for any occasion. The combination of the creamy ranch flavor and the sweet corn kernels makes this dish a crowd-pleaser. Whether you choose to eat the corn on the cob, in a bowl, or as a salad, you will love this recipe!

Instructions

1.If using fresh corn, remove the kernels from the cob using a sharp knife.
2.In a pan over medium-high heat, add the corn, Greek yogurt, milk, and Hidden Valley Original Ranch Dressing and Seasoning Mix. Stir well and cook for 5-7 minutes.
3.When the corn is cooked and the sauce is thick, remove from heat.
4.In a separate bowl, mix together the melted butter, grated parmesan cheese, and chili powder (if using).
5.Add the butter mixture to the corn mixture and stir well.
6.Garnish with fresh chives and lemon wedges. Serve hot and enjoy!

PROS

This recipe is easy to make and can be customized to your liking with three different ways to prepare the corn – on the cob, in a bowl, or as a salad.

The flavors are bold and delicious, combining the sweetness of the corn with the tanginess of the ranch dressing.

Greek yogurt is a healthier alternative to mayonnaise, making this recipe a guilt-free indulgence.

CONS

The addition of butter and parmesan cheese makes this recipe high in calories and fat.

The chili powder may be too spicy for some.

HEALTH & BENEFITS

Corn is a great source of fiber, vitamins, and minerals, such as vitamin C, thiamine, and folate.
Greek yogurt is high in protein, calcium, and probiotics, which are beneficial for gut health.
The addition of Hidden Valley Original Ranch Dressing and Seasoning Mix helps you get your daily serving of vegetables, as a serving contains 5% of your daily value of vitamin A.

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