Raclette American Style

May 09, 2023May 9, 20230 2
Raclette American Style Recipe for a perfect dinner party
in Dinner

Prep

35 min

Cook

20 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 - 2 lbs raclette cheese
1/2 - 1 lb yellow sharp cheddar cheese
2 lbs small red potatoes ( about 6 per person )
6 links sweet Italian sausage links ( or a sausage of your choice )
1/3 lb very thinly sliced top quality prosciutto
1/3 lb very thinly sliced black forest ham
1 lb shaved or very thinly sliced beef steak ( optional )
2 -3 medium portabella mushrooms
2 fresh red peppers , roasted to remove skin or 2 bottled roasted red peppers
olive oil
balsamic vinegar
salt & freshly ground black pepper
salad greens
1 can mandarin orange segments
1 cup toasted walnuts ( or so )

Nutrision Information

Servings Per Recipe
6
Calories
1097
Sugar
6g
Fat
84g
Raclette American Style is a fusion of Swiss and American cuisine. Raclette is a traditional Swiss dish that involves melting cheese and scraping it onto a plate with various accompaniments. In this American-style recipe, raclette cheese is paired with cheddar cheese and served alongside grilled sausages, roasted red peppers, sautéed mushrooms, and beef steak. This hearty dish is perfect for a dinner party and guaranteed to impress your guests. It can be easily customized to suit different tastes, and everyone can choose their favorite ingredients.

Instructions

1.Preheat the oven to 375°F.
2.Wash the potatoes and pierce each one with a fork several times.
3.Spread the potatoes on a baking sheet and bake in the oven for 45-50 minutes or until the skins are crispy.
4.Cut the sausages and grill them for about 10 minutes on medium heat.
5.In a large skillet, sauté the mushrooms with olive oil and balsamic vinegar for 5-10 minutes, until they are soft.
6.Roast the red peppers and cut into thin strips.
7.In a raclette pan, grill the beef steak for 2-3 minutes, until it is brown.
8.Cut the raclette and cheddar cheese into thin slices and arrange them on a platter.
9.To assemble the dish, place meat, vegetables, and cheese slices on each plate and season with salt and pepper.
10.Serve with mandarin orange segments and toasted walnuts.
11.

PROS

Raclette American Style is a flavorful and hearty dish, perfect for dinner parties.
It is easy to prepare and can be customized to suit different tastes.

CONS

This dish is high in calories and fat.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish contains several nutrients such as protein, calcium, vitamin B12, and iron. The red peppers are a good source of vitamin C.
Mushrooms contain antioxidants and have been shown to help boost the immune system. Walnuts are a good source of healthy fats and can help reduce cholesterol levels.

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