Rachel’s Mexican Dish

Jun 04, 2023June 4, 20230 14
Rachel's Mexican Dish - A Hearty and Flavorful Dinner Recipe for Your Family
in Dinner

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 small onion
1 lb ground beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 can enchilada sauce
1 can evaporated milk
1 can chilies
1 bag tortilla chips
1/2 lb cheddar cheese

Nutrision Information

Servings Per Recipe
8
Calories
544
Sugar
8g
Fat
39g
Rachel's Mexican Dish is a classic comfort food recipe that is perfect for a cozy night in. It is a hearty and filling dish that is rich and flavorful, with a perfect combination of beef, cheese, and creamy sauces. This dish is a great way to feed a crowd, as it is easy to make and can be prepared ahead of time. The addition of chilies gives the dish a spicy kick, while the tortilla chips add a satisfying crunch.

Instructions

1.Preheat your oven to 350°F (175°C).
2.In a large skillet over medium heat, cook the onion and ground beef for about 7 minutes or until the beef is no longer pink.
3.Add the cream of mushroom soup, cream of chicken soup, enchilada sauce, evaporated milk, and chilies to the skillet. Stir to combine and bring to a simmer.
4.In a 9x13 inch baking dish, spread a layer of tortilla chips on the bottom. Pour 1/3 of the beef mixture on top and sprinkle with cheddar cheese.
5.Repeat the layers two more times, ending with a layer of cheese on top.
6.Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.

PROS

Rachel’s Mexican Dish is a filling and satisfying dinner recipe that is easy to make and perfect for a family meal.

The combination of beef, cheese, and creamy sauces make for a delicious and flavorful dish.

CONS

This dish is high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet.

It is not suitable for people on a low-calorie or low-sodium diet.

HEALTH & BENEFITS

While Rachel’s Mexican Dish is not particularly healthy, it does contain protein, calcium, and vitamin D from the beef and cheese.
The chilies may also have some health benefits, as they contain capsaicin, which has been linked to reducing inflammation and promoting weight loss.

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