PROS
This dish is vegetarian, vegan, and gluten-free.
Quinoa is a complete protein, and almonds are loaded with essential fats.
The cranberries add a touch of sweetness without refined sugar.
This dish is perfect for meal prep and can be easily reheated for a healthy and filling lunch.
CONS
Quinoa can be a bit bland on its own, so make sure to season it well with salt.
It’s also important to toast the almonds to bring out their flavor.
Dried cranberries can be high in added sugar, so look for unsweetened versions if possible.
HEALTH & BENEFITS
Quinoa is a gluten-free, high-protein grain that is also rich in fiber, iron, and other essential nutrients. Almonds are a great source of healthy fats, fiber, protein, and antioxidants. Dried cranberries contain various vitamins and minerals and can help support urinary tract health.
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