Quick Yeasty Wholemeal Pizza Bases

May 30, 2023May 30, 20230 2
Quick Yeasty Wholemeal Pizza Bases that you can make at home with ease
in Pizza

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups warm water
3 tablespoons sugar
1 tablespoon yeast
1 tablespoon olive oil
3 cups flour , wholemeal
1 teaspoon baking powder
1/4 teaspoon salt

Nutrision Information

Servings Per Recipe
4 (8-inch pizza bases)
Calories
252
Sugar
4g
Fat
4g
Pizza is a classic comfort food that is loved by people of all ages around the world. Whether you prefer thin crust, thick crust, or stuffed crust, there is a pizza out there for everyone. Pizza comes in many shapes and sizes, with endless topping options. A good pizza must start with a great base, and this Quick Yeasty Wholemeal Pizza Bases recipe is no exception. The recipe is easy to follow, and the end product is delicious. You can top your pizza with classic marinara sauce and mozzarella cheese or get creative with your toppings. The combination possibilities are endless, making this recipe perfect for any occasion.

Instructions

1.Preheat the oven to 425°F (220°C).
2.Combine the warm water, sugar, and yeast in a large mixing bowl, whisking until well blended.
3.Add olive oil, wholemeal flour, baking powder, and salt to the bowl. Mix together thoroughly.
4.Knead the dough on a floured surface for a few minutes until smooth.
5.Let it rest for a few minutes, then divide it into 4 pieces.
6.Roll out each piece on a floured surface to the desired thickness.
7.Arrange each base on a baking sheet lined with parchment paper.
8.Add your favorite toppings, bake in the oven for 10-15 minutes, or until crispy. Serve hot.

PROS

These pizza bases are easy and quick to make with a few simple ingredients that you can find in your pantry.
They are a healthier option than traditional pizza bases, being made with wholemeal flour.
You can customize this recipe to suit your taste buds and dietary needs by adding your favorite toppings.
They are perfect for a family dinner or a weekend lunch.

CONS

The pizza bases contain sugar and oil, which are high in calories and may not be suitable for those on a strict diet.

Health Benefits: Wholemeal flour is rich in fiber and essential nutrients that help regulate blood sugar levels, promote digestive health, and reduce the risk of heart disease.
Olive oil, when consumed in moderation, can also help reduce the risk of heart disease and inflammation.
Yeast is a good source of vitamin B12 and minerals that help support the immune system.
By using fresh ingredients, homemade pizza bases are often a healthier option than store-bought ones.

HEALTH & BENEFITS

Wholemeal flour is rich in fiber and essential nutrients that help regulate blood sugar levels, promote digestive health, and reduce the risk of heart disease. Olive oil, when consumed in moderation, can also help reduce the risk of heart disease and inflammation. Yeast is a good source of vitamin B12 and minerals that help support the immune system. By using fresh ingredients, homemade pizza bases are often a healthier option than store-bought ones.

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