Quick Hawaiian Haystacks

May 13, 2023May 13, 20230 12
Quick Hawaiian Haystacks Recipe
in Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cans cream of chicken soup
3 cooked chicken breasts , cut into bite-sized pieces
1/2 cup milk , or more as needed
4 cups cooked rice
1 can chow mein noodles
1 can pineapple tidbits , drained
1 cup shredded Cheddar cheese
3 stalks celery , chopped
2 green bell peppers , chopped
3 green onions , chopped
1/2 cup flaked coconut
1/2 cup slivered almonds
1 teaspoon soy sauce , or to taste

Nutrision Information

Servings Per Recipe
6
Calories
596
Sugar
13g
Fat
25g
Quick Hawaiian Haystacks is a popular Hawaiian dish that has become a favorite in many households. It is a simple and versatile recipe that consists of a creamy chicken mixture served over a bed of rice and topped with a variety of crunchy and flavorful toppings. This dish is perfect for busy weeknights when you need to get dinner on the table quickly. The fun and colorful presentation make it a hit with kids and adults alike. With a few simple modifications, this recipe can be made vegetarian or gluten-free, making it a meal that everyone can enjoy.

Instructions

1.In a large pan, combine cream of chicken soup, cooked chicken, and milk. Cook over low heat, stirring continuously, until the mixture is heated through and well combined. Add additional milk as needed to reach desired consistency.
2.Assemble the dish by placing a scoop of cooked rice on each plate. Spoon the chicken mixture over the rice, and top with chow mein noodles, pineapple tidbits, shredded Cheddar cheese, celery, green bell pepper, green onion, coconut, and slivered almonds, as desired. Drizzle with soy sauce, to taste.
3.Serve immediately and enjoy!

PROS

Quick Hawaiian Haystacks is a simple and flavorful meal that can be made in just a few easy steps.
It is a great way to use up leftover chicken, and can be customized with a variety of toppings to suit individual tastes.

CONS

This recipe can be high in sodium due to the use of canned soup and soy sauce.
It is important to choose low sodium or reduced-sodium versions of these ingredients and to use them in moderation.
Additionally, this dish may not be suitable for those with nut allergies due to the presence of almonds and coconut.

HEALTH & BENEFITS

Chicken is a good source of protein, which is essential for building and repairing muscle tissue. Rice is a good source of carbohydrates, which provide the body with energy. Vegetables like celery, bell pepper, and green onion contain fiber, vitamins, and minerals that are important for overall health. Almonds are a good source of healthy fats and vitamin E, while coconut provides vitamins and minerals like potassium and iron.

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