PROS
This quick and easy dish is a crowd-pleaser that will satisfy even the pickiest eaters.
It can be made ahead of time and reheated for a fast weeknight meal.
CONS
The cream of chicken soup used in this recipe can be high in sodium and preservatives.
It may not be suitable for individuals with lactose intolerance.
HEALTH & BENEFITS
This recipe is rich in protein and fiber from the chicken and broccoli.
It is also a good source of calcium and vitamin C. To make this dish healthier, consider using low-fat or fat-free versions of the cream of chicken soup and sour cream, and opt for brown rice instead of white.
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