Quick As a Wink Preserving Lemons

May 16, 2023May 16, 20230 3

Quick As a Wink Preserving Lemons recipe for preserving lemons

by The Chefin Preserves

Prep

10 min

Cook

3 days

Ready In

3 days and 10 min

Level

Very easy

Rating

Ingredients

	6 lemons ( with thin skins )
	6 tablespoons coarse salt
	1 cup lemon juice ( freshly squeezed , very important )

Nutrision Information

Servings Per Recipe

Approximately 24

Calories

Sugar

Fat

Preserved lemons are a staple ingredient in Middle Eastern and North African cuisines, where they are used to add tangy and salty flavor to a variety of dishes. This Quick As a Wink Preserving Lemons recipe is a quick and easy way to make your own preserved lemons at home. With just three ingredients and minimal prep time, you can have a jar of delicious preserved lemons in your fridge in just a few days. Preserved lemons are a versatile and flavorful addition to a variety of dishes, making them a must-have ingredient in any kitchen.

Instructions

1.	Cut off the stem ends of each lemon and slice each lemon lengthwise into quarters, stopping 1/2 inch from the bottom so that they remain attached.
2.	Sprinkle salt on the inside and outside of each lemon and pack them tightly into a sterilized quart jar.
3.	Pour lemon juice over the lemons until they are completely covered with juice.
4.	Put the lid on the jar and shake vigorously to distribute the salt and juice evenly.
5.	Store in a cool, dark place for at least 3 days, shaking the jar every day to redistribute the juice and salt.
6.	To use, rinse the preserved lemons under running water to remove excess salt and pat dry.

PROS

Preserving lemons is an easy and delicious way to add depth and flavor to a variety of dishes.

Preserved lemons can be used in soups, stews, marinades, dressings, and more.

Preserving lemons is an all-natural method of food preservation that doesn’t require any special equipment or techniques.

CONS

Preserved lemons can be high in sodium, so they should be used in moderation.

Preserved lemons can be expensive to purchase at specialty stores, but they are easy and affordable to make at home.

HEALTH & BENEFITS

Preserved lemons are a good source of vitamin C, which supports immune function and skin health.
The probiotics in preserved lemons can also support digestive health and promote healthy gut bacteria.