Ingredients

2 green bell peppers , cut into thin bite-size strips
2 small red onions , sliced and separated into rings
2 tablespoons olive oil
2 prepared pizza crust
12 ounces tender cooked beef , cut into bite-size strips ( shredded )
2 cups cherry tomatoes , halved
2 cups shredded swiss cheese
4 tablespoons parmesan cheese , grated
2 teaspoons italian seasoning
This quick and easy beef pizza recipe is a great option for those busy weeknights when you don't have a lot of time to cook. The sautéed vegetables and tender cooked beef make this pizza a delicious and filling meal. Perfect for serving to family and friends, this pizza is a crowd-pleaser that everyone will love. To increase the health benefits of this pizza, consider using whole wheat pizza crust and adding additional vegetables like mushrooms or spinach.

Instructions

1.Preheat the oven to 450°F.
2.In a large skillet, sauté the green peppers and onions in olive oil until slightly softened, around 3 minutes.
3.Place the pizza crusts on a baking sheet and top with the sautéed vegetables, cooked beef, and cherry tomatoes.
4.Sprinkle the swiss cheese and parmesan cheese evenly over the toppings.
5.Sprinkle the Italian seasoning over the cheese.
6.Bake the pizzas for 10-12 minutes or until the cheese is melted and bubbly.

PROS

This beef pizza recipe is quick and easy, making it perfect for a weekday dinner.

The combination of beef, vegetables, and cheese creates a delicious and hearty meal.

CONS

This pizza is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This pizza contains protein from the beef and cherry tomatoes, which supports muscle growth and repair.
The green peppers and onions provide vitamin C and fiber, which support immune function and digestion.

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