Queso Blanco Dip (White Cheese Dip)

Jun 05, 2023June 5, 20230 4

Authentic Queso Blanco Dip (White Cheese Dip) that is perfect for any occasion

by The Chefin Appetizer

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	1 1/4 lbs white American cheese , cut into 1-inch cubes
	1/4 cup diced green chilis
	2 pickled jalapeno peppers , chopped
	1 ounce pickled jalapeno juice
	2/3 cup whole milk
	1/2 cup cold water
	cayenne pepper ( optional )

Nutrision Information

Servings Per Recipe

Calories

250

Sugar

Fat

20g

Queso Blanco Dip (White Cheese Dip) is a Tex-Mex favorite that is often served as an appetizer or party food. This authentic recipe features the creamy goodness of melted white American cheese combined with spicy diced green chilis and pickled jalapenos. The dip is then seasoned with a touch of cayenne pepper for a little extra kick. It's easy to make and perfect for any occasion, whether you're hosting a party or just looking for a quick and delicious snack.

Instructions

1.	In a large microwave-safe bowl, place the white American cheese cubes along with the green chilis, pickled jalapeno peppers, and pickled jalapeno juice.
2.	In a separate bowl, whisk together the whole milk and cold water.
3.	Pour the milk mixture over the cheese in the large bowl.
4.	Microwave for 4 minutes on high power, stopping and stirring every 30 seconds.
5.	Once the cheese is fully melted and smooth, stir in cayenne pepper (if using).
6.	Serve hot with tortilla chips and enjoy!

PROS

Queso Blanco Dip is a crowd-pleasing appetizer that is quick and easy to make.
It’s creamy, spicy, and delicious, with a smooth texture that’s perfect for dipping tortilla chips.

CONS

This dip is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

The high sodium content of the cheese may also be a concern for some.

HEALTH & BENEFITS

While Queso Blanco Dip is not necessarily a health food, it does contain protein and calcium from the cheese. The peppers used in the recipe also contain antioxidants and vitamin C, which can help boost the immune system.