PROS
This hearty bean stew is packed with flavor and perfect for a satisfying meal.
It’s quick and easy to make, using simple ingredients that are easy to find in any grocery store.
CONS
This dish can be high in sodium, especially if using canned beans and ham.
If you have high blood pressure or are watching your sodium intake, you may need to adjust the recipe by using low-sodium ingredients and/or cutting back on the salt.
HEALTH & BENEFITS
This dish is rich in plant-based protein and fiber from the beans, which can help support digestive health and satiety.
The tomatoes and sofrito provide a good source of vitamin C and other antioxidants, which support immune function and can help reduce inflammation.
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