Puerto Rican Rum Pie

Jun 07, 2023June 7, 20230 3
A delicious and boozy Puerto Rican Rum Pie
in Dessert

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter
3/4 cup brown sugar , firmly packed
3 eggs
1 package semisweet chocolate pieces , melted
2 teaspoons instant coffee powder
1 teaspoon rum extract
1/4 cup flour
1 cup walnuts , coarsely broken
unbaked 9-inch pie shell
1/2 cup walnut halves ( for decoration )

Nutrision Information

Servings Per Recipe
8
Calories
482
Sugar
34g
Fat
33g
As the name suggests, the Puerto Rican Rum Pie is a pie that originates from the Caribbean island of Puerto Rico. This sweet and boozy pie is perfect for serving at holiday parties or family gatherings, and is often enjoyed alongside a cup of coffee or hot cocoa. The pie features a rich and chocolatey filling with a hint of rum flavor and a crispy walnut crust. This recipe is perfect for those who want a quick and easy dessert that is sure to impress their guests!

Instructions

1.Preheat oven to 375°F.
2.In a large mixing bowl, cream together the butter and brown sugar until smooth.
3.Beat in the eggs, one at a time, until well combined.
4.Stir in the melted chocolate, instant coffee powder, rum extract, and flour until the mixture is smooth.
5.Fold in the coarsely broken walnuts.
6.Pour the mixture into the unbaked pie shell and smooth out the top. Decorate with walnut halves.
7.Bake the pie for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
8.Let the pie cool before serving.

PROS

If you love the combination of chocolate and rum, this pie is perfect for you!
It’s easy to make and is a crowd-pleaser at any gathering.

The walnuts give the pie a nice crunch and texture.

CONS

This pie is high in calories and sugar, and should be enjoyed in moderation.

The rum flavor can be overwhelming for some people.

HEALTH & BENEFITS

Despite having lots of sugar, chocolate has been found to have several health benefits when consumed in moderation.
It can improve heart health, boost brain function, and provide antioxidants that help protect against diseases.
Walnuts are also a great source of healthy fats and antioxidants.

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