Pub Style Peppered Stilton Steaks With Charred Onions and Chips

May 07, 2023May 7, 20230 0

Try this delicious Pub Style Peppered Stilton Steaks With Charred Onions and Chips recipe today!

by The Chefin Main

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	4 ounces Stilton cheese
	1 ounce softened butter
	3 ounces shelled walnuts , roasted and finely chopped
	1 tablespoon cracked black peppercorns
	2 ounces butter
	2 sirloin steaks or ( 8 ounce ) entrecote steaks
	1 large onion , peeled and sliced into rings
	French fries , to serve

Nutrision Information

Servings Per Recipe

Calories

1020

Sugar

Fat

82g

This Pub Style Peppered Stilton Steaks With Charred Onions and Chips recipe is perfect for a cozy night in or dinner party. The combination of tangy Stilton cheese, roasted walnuts, and black pepper creates a unique flavor that pairs well with juicy and tender sirloin steaks. The charred onions add a smoky taste, complementing the dish and giving it an irresistible aroma. Moreover, the French fries play their part in the deliciousness by giving the dish a crunchy element. Overall, it is an easy and flavorful recipe that will delight your taste buds, and it is perfect for a special occasion or a casual gathering!

Instructions

1.	In a bowl, mix together Stilton cheese, softened butter, and roasted walnuts to make a crumbly mixture.
2.	Rub the cracked black pepper and salt on both sides of each steak.
3.	Heat the butter in a frying pan over medium heat. Cook the steaks for 2-3 minutes on each side depending on how you like them.
4.	Once the steaks are cooked, remove from the pan and let them rest for a few minutes.
5.	In the same pan, add another knob of butter and fry the onion until they are slightly charred.
6.	Cook French fries according to the instructions on the package.
7.	Serve the steaks with the Stilton cheese and walnut mixture on top, charred onions on the side, and French fries.

PROS

The combination of Stilton cheese and walnuts gives the steaks an extra tangy flavor.
The charred onions add a smoky taste, making the dish more appetizing.

CONS

The dish is high in fat due to the use of cheese, butter, and French fries.
It might not be suitable for individuals with high cholesterol or on a low-fat diet.

HEALTH & BENEFITS

Walnuts contain important nutrients, such as omega-3 fatty acids, protein, and fiber, making them beneficial for heart health. Onions are rich in antioxidants and prebiotic fibers, which can improve gut health. However, this dish should be consumed in moderation due to its high-calorie and fat content.