Provencal Green Olive and Cheese Bread

May 09, 2023May 9, 20230 1
Provencal Green Olive and Cheese Bread that's perfect for breakfast
in Bread

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon pepper
3 large eggs
1/3 cup milk
3 tablespoons olive oil
1 cup gruyere cheese , grated and tightly packed
1 cup green olives , pitted and sliced or chopped

Nutrision Information

Servings Per Recipe
8
Calories
287
Sugar
1g
Fat
18g
Provencal Green Olive and Cheese Bread is a savory bread that's perfect for breakfast or brunch. The bread is soft and moist inside with a golden crust on the outside. The bread is packed with flavor from the green olives and gruyere cheese. It's easy to make and can be enjoyed on its own or as a side to soup or salad. This bread is a good choice for those who are looking for a healthy and delicious breakfast option.

Instructions

1.Preheat oven to 350°F.
2.Mix flour, baking powder, baking soda, salt, and pepper in a bowl.
3.Beat eggs, milk, and olive oil in another bowl until well mixed.
4.Add dry ingredients to the egg mixture and mix until just combined.
5.Fold in the cheese and olives.
6.Pour the mixture into an oiled loaf pan.
7.Bake in the oven for about 40 minutes or until golden brown.
8.Allow to cool in the pan for 10 minutes before serving.

PROS

Provencal Green Olive and Cheese Bread is a savory and flavorful bread that’s perfect for breakfast or brunch.
It’s easy to make and can be prepared ahead of time.
The bread is packed with vitamins and minerals, is a good source of protein and fiber, and contains healthy fats from the olives and olive oil.

CONS

The bread contains a moderate amount of calories, salt, and fat from the cheese and olives.
It may not be suitable for individuals with high blood pressure or those on a low-fat diet.

HEALTH & BENEFITS

This bread is packed with vitamins and minerals and is a good source of protein and fiber. The olives and olive oil contain healthy fats that may help reduce inflammation and improve heart health. Additionally, olives have been linked to improved gut health due to their high fiber content.

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