Prosciutto Wrapped Melon Balls

May 09, 2023May 9, 20230 0

Prosciutto Wrapped Melon Balls recipe perfect for any occasion

by The Chefin Appetizer

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	1/4 cup lime juice
	1 honeydew melon , fruit removed with a melon baller
	9 ounces thinly sliced prosciutto
	36 sprigs fresh mint

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Prosciutto-wrapped melon balls are a classic Italian appetizer that is popular all over the world. The combination of sweet fruit, salty meat, and fresh herbs is simply irresistible and perfect for any occasion. Whether you're planning a weekend barbecue or organizing a fancy cocktail party, these skewers will be a hit with your guests. With just four simple ingredients, you'll be able to create a dish that looks and tastes impressive.

Instructions

1.	Add lime juice to a bowl and add in melon balls, tossing to coat.
2.	With a sharp knife, cut prosciutto slices crosswise in half. Wrap each melon ball with a half slice of prosciutto, using a small skewer to hold the prosciutto in place.
3.	Either before or after the prosciutto wrapping, add sprigs of mint to the skewers.
4.	Serve immediately, or refrigerate until ready to serve.

PROS

An easy and delicious appetizer that will impress your guests.
The combination of sweet melon, salty prosciutto, and refreshing mint is truly addictive.

Perfect for a summer barbecue or a fancy cocktail party.

CONS

This appetizer can become quite expensive due to the cost of prosciutto.

The skewers need to be carefully handled, as the pointy ends can be dangerous.

HEALTH & BENEFITS

Melon is an excellent source of vitamin C, which helps to support the immune system and keep the skin healthy.
Prosciutto, on the other hand, is high in sodium and should be consumed in moderation.
Mint is known for its soothing properties, and can help to relieve stress and improve digestion.