Prianiki Honey Biscuits

May 06, 2023May 6, 20230 11
Homemade Prianiki Honey Biscuits Recipe
in Dessert

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups flour
1/2 teaspoon baking soda
1/2 cup honey
2 tablespoons butter
1 egg
1/4 teaspoon ground cloves
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
1/4 teaspoon ground ginger
1 pinch nutmeg

Nutrision Information

Servings Per Recipe
10
Calories
220
Sugar
15g
Fat
4g
Prianiki Honey Biscuits are a traditional Russian dessert that is enjoyed nationwide. The biscuits have been made in Russia for centuries and have been a staple in households due to their unique taste and texture. They are naturally sweetened with honey and spiced with ground cloves, cinnamon, cardamom, ginger, and nutmeg. The combination of spices creates a warm and comforting flavor that is perfect for fall. These biscuits are perfect for any occasion, whether it's a family gathering or a lazy Sunday afternoon. They are easy to make and are sure to satisfy your sweet tooth.

Instructions

1.Preheat oven to 350°F.
2.Sift flour and baking soda together into a large bowl.
3.In a saucepan, combine honey and butter and heat over low heat until melted.
4.Add honey and butter mixture to the flour mixture.
5.Add egg, ground cloves, cinnamon, cardamom, ginger, and nutmeg. Mix thoroughly.
6.Roll mixture into small balls and flatten them.
7.Bake for 15-20 minutes until golden brown.
8.Let biscuits cool before serving.

PROS

Easy and quick to make, sweet and spicy taste, can be stored for a few days.

CONS

High in sugar and calories, not suitable for people with gluten allergies.

HEALTH & BENEFITS

Honey has antibacterial, anti-inflammatory and antioxidant properties. Ginger and cinnamon can improve digestion and regulate blood sugar levels.

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