Presto Mini Calzones

May 11, 2023May 11, 20230 1

Delicious Presto Mini Calzones ready in no time

by The Chefin Appetizer

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	3/4 cup ricotta cheese
	1/4 cup parmesan cheese
	1 teaspoon italian seasoning
	1 lb frozen bread dough ( thawed ) or 2 cans prepared pizza crust
	1 1/2 ounces pepperoni slices ( sliced in half , Use spicy for extra `` kick '' )
	2 tablespoons milk
	1 cup spaghetti sauce or 1 cup pizza sauce

Nutrision Information

Servings Per Recipe

Calories

273

Sugar

Fat

15g

Presto Mini Calzones are a fun and tasty twist on the classic calzone. These mini calzones are a great appetizer to serve at parties or to enjoy as a snack on-the-go. Filled with a cheesy ricotta and Parmesan mixture and spicy pepperoni, they are sure to satisfy your cravings. They are easy to make and can be customized to your liking. Serve them with spaghetti sauce or pizza sauce for a delicious and comforting meal.

Instructions

1.	Preheat the oven to 375°F/190°C.
2.	On a floured surface, roll the bread dough into a thin rectangle or use the prepared pizza crust.
3.	Cut into 12 squares.
4.	In a small bowl, stir together the ricotta cheese, Parmesan cheese, and Italian seasoning.
5.	On each square, place a spoonful of the cheese mixture and 2 pepperoni halves.
6.	Fold over and pinch the edges to seal.
7.	Place the calzones on a baking sheet and brush with milk.
8.	Bake for 15-20 minutes or until golden brown.
9.	Serve with spaghetti sauce or pizza sauce.

PROS

These mini calzones are perfect for a party or a snack on-the-go.

They are easy to make and can be customized to your liking.

The cheese and pepperoni filling is delicious and satisfying.

CONS

These calzones can be high in calories and fat due to the cheese and bread.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not particularly healthy, these mini calzones can still provide some nutritional value.
The cheese in these calzones is a good source of calcium and protein.
Pepperoni is a good source of iron and protein as well.
Just remember to enjoy these in moderation.