Preserved Cherries in Spiced Port

May 31, 2023May 31, 20230 6

Indulge in the heavenly flavors of Preserved Cherries in Spiced Port

by The Chefin Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

330

Sugar

66g

Fat

Preserved Cherries in Spiced Port are an exquisite dessert that is sure to impress your guests. The Spiced Port adds richness to the already delicious cherries. The syrupy mixture makes for a beautiful topping for ice cream, cakes, and pancakes, and it can also be used in salads. One can adjust the sweetness according to their taste by changing the amount of sugar they add.

Instructions

1.	In a medium-sized saucepan, stir together the water, caster sugar, star anise, vanilla bean and orange rind over low heat until the sugar dissolves.
2.	Increase the heat and bring the mixture to boil. Reduce heat to low, and let it simmer for around 5 minutes, stirring occasionally until the syrup thickens.
3.	Add the pitted cherries to the syrup and bring it to boil again. Reduce heat to low and let it simmer for around 10 minutes or until the cherries are tender but still firm.
4.	Pour the port wine into the saucepan and allow it to simmer for around two minutes or until it has heated through.
5.	Remove from heat and discard the star anise and vanilla bean.
6.	Allow the mixture to cool for around 10 minutes.
7.	Transfer it to a jar and let it cool completely before storing it in the refrigerator.

PROS

This dessert offers a unique combination of flavors that is sure to satisfy your sweet tooth.

The Spiced Port will add complexity and balance to the cherries, making for a perfect end-of-the-meal treat.

It is a fairly simple recipe that can be easily replicated at home.

CONS

Preserving the cherries takes time, so it’s not an ideal dessert if you’re looking for something quick.

It’s laden with sugar which means it isn’t suitable for those with dietary restrictions.

If not stored properly, the mixture may spoil quickly.

HEALTH & BENEFITS

Though not the healthiest dessert option, cherries are rich in vitamins and antioxidants which can help with heart health, prevent cancer, and manage weight.
Port wine not only adds depth of flavor but also contains antioxidants, which may improve heart health and reduce inflammation. However, it is best enjoyed in moderation, as it is an alcoholic beverage.

	1 cup water
	3/4 cup caster sugar
	1 star anise
	1 vanilla bean , split lengthways
	orange rind
	700 fresh cherries , pitted
	1 cup port wine