Praline Apple Cake

May 12, 2023May 12, 20230 0
Delicious Praline Apple Cake recipe to satisfy your sweet cravings
in Dessert

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter
1 cup dark brown sugar ( I use Sucanat )
2 eggs
1 3/4 cups soft unbleached flour
2 teaspoons baking powder
1 teaspoon vanilla
4 -6 large apples
1 tablespoon cinnamon
2 tablespoons sugar
2 tablespoons butter
1/2 cup sugar
1 egg

Nutrision Information

Servings Per Recipe
8
Calories
425
Sugar
36g
Fat
19g
This Praline Apple Cake is a mouthwatering dessert that is perfect for those who love the combination of apples and cinnamon. This cake is moist, sweet, and has a delicious nutty praline topping that is sure to satisfy your sweet cravings. Apples are the star of this recipe, and their natural sweetness adds a nice flavor to the cake. The warm cinnamon-sugar mixture that is poured over the apples adds an extra layer of flavor and creates a delicious crispy top. This cake is perfect for any celebration or gathering, and it is a great way to use up any extra apples that you may have in your kitchen.

Instructions

1.Preheat oven to 350°F.
2.Cream together 1/2 cup of butter and 1 cup of brown sugar until light and fluffy.
3.Add in 2 eggs, one at a time, beating well after each addition.
4.Mix in 1 3/4 cups of flour, 2 teaspoons of baking powder, and 1 teaspoon of vanilla to make a smooth batter.
5.Peel, core, and thinly slice 4-6 large apples and set aside.
6.In a small saucepan, melt 2 tablespoons of butter and mix with 1 tablespoon of cinnamon and 2 tablespoons of sugar.
7.Grease a 9-inch round cake pan and spread half of the batter evenly on the bottom.
8.Place sliced apples on top of the batter and pour cinnamon-sugar mixture over the apples.
9.Cover apples with the remaining batter and smooth the top.
10.Mix 1/2 cup of sugar and 1 egg together and pour over the batter.
11.Place the cake pan in the preheated oven and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.

PROS

This Praline Apple Cake is a perfect dessert for any occasion.

It is moist and flavorful with a delicious praline topping.

This cake can be made ahead of time and stored in the fridge for up to 4 days.

CONS

This cake is high in sugar and calories, so it should be enjoyed in moderation.

Apples are healthy but when combined with flour and sugar, their nutritional value is decreased.

HEALTH & BENEFITS

Apples are loaded with antioxidants and fiber, which are good for heart health and reducing inflammation.
The cinnamon used in this recipe has antifungal and antibacterial properties which may have positive effects on blood sugar levels and brain function.

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