Potatoes That Taste Better Than the Chicken

May 09, 2023May 9, 20230 2
Potatoes That Taste Better Than the Chicken - A Delicious Twist on Classic Roasted Potatoes
in Side

Prep

15 min

Cook

90 min

Ready In

105 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 tablespoons unsalted butter
6 tablespoons grapeseed oil
2 lbs yukon gold potatoes , peeled and cut into 1-inch pieces
3 lbs whole chickens , wings removed
coarse salt
pepper , freshly ground
1 chicken liver
4 sprigs fresh rosemary
4 sprigs fresh thyme
1 head garlic , halved crosswise
fleur de sel , for serving

Nutrision Information

Servings Per Recipe
6
Calories
483
Sugar
2g
Fat
30g
Potatoes That Taste Better Than the Chicken is a perfect twist on classic roasted potatoes. The addition of whole chicken brings a new depth of flavor to the potatoes, making them rich and crispy. This dish is easy to make and is perfect for a dinner party or special occasion. The chicken sears in the pan before roasting in the oven. This allows for the flavors of the chicken to infuse into the potatoes, making them taste as good as the chicken itself. The dish is also versatile and can be served as the main course or as a side dish to a larger meal.

Instructions

1.Preheat the oven to 375 degrees Fahrenheit.
2.In a large, oven-safe skillet, melt the butter and grapeseed oil over medium heat. Add the potatoes and whole chickens and season with salt and pepper.
3.Sear the chicken until browned and then remove the chicken from the skillet and set it aside.
4.Add the chicken liver, rosemary, thyme and garlic to the skillet and stir well.
5.Return the chicken to the skillet and place the skillet in the oven.
6.Roast until the chicken is cooked through and the potatoes are golden brown and crisp.
7.Sprinkle with fleur de sel before serving.

PROS

This dish is a perfect twist on classic roasted potatoes and makes a great main course as well.

The potatoes absorb the flavor of the chicken and become incredibly flavorful and crispy.

This dish is easy to make and is perfect for a dinner party or special occasion.

CONS

This dish requires a large oven-safe skillet, which may not be accessible to everyone.

This dish takes approximately 1.
5 hours to prepare and cook.

HEALTH & BENEFITS

This dish is high in protein, which helps to build and repair muscle tissue.
Potatoes are rich in vitamin C, potassium, and fiber which can all help to support good health.
Rosemary and thyme have been linked to reducing inflammation and improving digestion.

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