Ingredients

1 package Simply Potatoes Traditional Mashed Potatoes
1 cup buttermilk
2 large eggs
1/2 cup all-purpose flour
2 packages frozen creamed spinach
The Potato Spinach Gateau #5FIX is a unique take on the traditional mashed potatoes and spinach dish. This recipe is easy to make using Simply Potatoes Traditional Mashed Potatoes and frozen creamed spinach. The mashed potatoes and buttermilk add a creamy texture to the dish while the eggs and flour help to thicken the mixture. The creamed spinach adds a unique flavor and texture to the dish, making it a great vegetarian option for dinner or a potluck event with friends. This dish is not only delicious but also a good source of calcium and vitamin C.

Instructions

1.Preheat oven to 350°F. Grease a 9-inch pan and set aside.
2.In a large bowl, whisk together mashed potatoes, buttermilk, eggs, and flour until well combined.
3.In a separate bowl, defrost creamed spinach in the microwave, following the package instructions.
4.Into the prepared pan, pour half of the mashed potato mixture.
5.Layer the defrosted creamed spinach on top of the mashed potatoes.
6.Pour the remaining mashed potato mixture on top of the spinach, spread evenly.
7.Place the pan in the oven and bake for 60 minutes or until the center is set.
8.Remove the pan from the oven and let it sit for 10 minutes before slicing and serving.

PROS

This dish is a great vegetarian option with a unique flavor combination of mashed potatoes and creamed spinach.

The dish is a great source of calcium, which is important for healthy bones and teeth.

The dish is easy to make and perfect for a family dinner or a potluck event with friends.

CONS

The dish contains flour, so it may not be suitable for individuals with a gluten allergy or intolerance.

The dish is not suitable for vegans as it contains eggs and buttermilk.

HEALTH & BENEFITS

The dish is a good source of calcium, which is important for healthy bones and teeth. Calcium also plays an important role in muscle and nerve function and helps blood vessels to expand and contract properly.
The dish is also a good source of vitamin C, which is important for immune health and good vision.
The spinach in this dish contains antioxidants, which can help to reduce inflammation in the body and promote healthy aging.

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