Potato, Ham and Piquillo Pepper Croquetas

May 11, 2023May 11, 20230 4
Crispy Potato, Ham and Piquillo Pepper Croquetas
in Appetizer

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups mashed potatoes , chilled
2 1/4 cups plain breadcrumbs
2 ounces serrano ham , diced small ( about a half-cup )
1/2 cup roasted red peppers or 1/2 cup piquillo pepper , diced small
5 large eggs
1 egg yolk
1 teaspoon fresh ground black pepper , more to taste
1/2 teaspoon smoked paprika ( optional )
1/2 teaspoon kosher salt , more to taste
1 cup all-purpose flour
olive oil or vegetable oil , for frying

Nutrision Information

Servings Per Recipe
8
Calories
280
Sugar
2g
Fat
14g
Potato, Ham and Piquillo Pepper Croquetas are a favorite Spanish tapa and a perfect appetizer for any gathering. These croquettes are made with a mix of mashed potatoes, diced ham, and roasted red peppers that are coated and fried to perfection. The crispy exterior is made with a combination of bread crumbs and eggs, while the creamy interior is seasoned with smoked paprika, salt, and pepper. These croquettes are best served hot and are sure to be a crowd-pleaser.

Instructions

1.In a large bowl, mix together the mashed potatoes, diced ham, and roasted red peppers.
2.Add 1 beaten egg, egg yolk, smoked paprika, salt and pepper to taste.
3.Slowly add 1 and 1/2 cups of bread crumbs and mix until well combined.
4.Cover with plastic wrap and refrigerate for at least 1 hour or overnight.
5.Roll the mixture into small croquettes and set aside on a large baking sheet lined with parchment paper.
6.In separate shallow bowls, add flour to one, beaten eggs to another, and remaining bread crumbs to the third.
7.Dredge each croquette in the flour, then the eggs, and finally the breadcrumbs.
8.Heat the oil in a large saucepan or deep fryer over medium-high heat to 350°F.
9.Fry the croquettes in batches for approximately 4-5 minutes or until golden brown.
10.Remove the croquettes from the oil and place on a paper towel-lined plate to cool slightly before serving.

PROS

These croquettes are crispy on the outside and creamy on the inside with a delicious blend of flavors.

They are perfect as an appetizer or a tasty snack for any occasion.

CONS

These croquettes are deep-fried, which makes them high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.

The preparation time is a bit long, but the end result is worth it.

HEALTH & BENEFITS

While these croquettes are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
Potatoes are a good source of vitamin C, potassium and fiber.
Peppers are rich in vitamin C and antioxidants.
Ham is a good source of protein and iron.

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