Potato Globe With Meat Stuffing (Batata Charp)

May 16, 2023May 16, 20230 2
Savory and delicious Potato Globe With Meat Stuffing recipe
in Entree

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs potatoes
1 egg
1/4 cup flour
salt
pepper
frying oil
1 onion
1 lb ground beef
1 pinch black pepper
cinnamon
ground coriander
clove
nutmeg
paprika
cardamom
1 cup tomatoes
1/4 cup parsley
salt
olive oil

Nutrision Information

Servings Per Recipe
6
Calories
390
Sugar
2g
Fat
21g
Potato Globe With Meat Stuffing, also known as Batata Charp, is a traditional Middle Eastern dish that is popular in countries like Iraq and Syria. These Potato Globes are made by shaping a mixture of grated potatoes, eggs, and flour into a ball and filling it with a spiced ground beef and onion mixture. The globes are then deep-fried until golden brown and crispy. They are often served with chopped parsley and diced tomatoes on top. This dish is great for a family meal or for entertaining guests.

Instructions

1.In a large bowl, grate the potatoes and add the egg, flour, salt, and pepper. Mix well.
2.Cut the onion into small pieces and fry in olive oil until golden brown.
3.Add the ground beef to the onion and cook for 5-7 minutes until brown.
4.Add a pinch of black pepper, cinnamon, ground coriander, clove, nutmeg, paprika, and cardamom to the beef and onion mixture. Mix well and set aside.
5.Take a small amount of the potato mixture and shape into a ball. Make an indentation in the center of the ball and fill with the meat mixture. Cover the meat with the potato mixture and shape into a globe.
6.Heat frying oil in a deep pot and fry the potato globes until golden brown and crispy.
7.Serve with chopped parsley and diced tomatoes on top.

PROS

These Potato Globes with Meat Stuffing are a tasty and filling meal that can be enjoyed for lunch or dinner.
They are also easy to make and a great way to use up leftover mashed potatoes.

CONS

These Potato Globes are deep-fried, which makes them high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Potatoes are a good source of vitamin C, potassium, and fiber, which can help lower blood pressure and reduce the risk of heart disease. The ground beef in this recipe is a good source of protein, which is essential for building and repairing tissues in the body.

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