Ingredients

2 tablespoons butter
1 medium leek , white and tender green , coarsely chopped
1/2 lb fresh wild mushroom , stems removed and caps thinly sliced
1 garlic clove , minced
1 tablespoon fresh flat-leaf parsley , finely chopped
3/4 lb fresh spinach , tough stems discarded , leaves coarsely chopped
coarse salt
1 cup bottled clam juice
3/4 cup heavy cream
2 teaspoons fresh tarragon , finely chopped
3 lbs large red potatoes , peeled and sliced lengthwise 1/8 inch thick
6 ounces smoked salmon , coarsely or finely chopped ( personal preference )
Potato and smoked salmon lasagna is a unique twist on the classic Italian dish. Unlike traditional lasagna that uses pasta layers, this recipe uses thinly sliced potatoes. The layers of potato are layered with spinach, mushrooms, and a delicious crema sauce that is flavored with smoked salmon and tarragon. The end result is a savory and sophisticated dish that is perfect for a dinner party or special occasion. The rich, creamy flavor pairs perfectly with a light salad and a glass of your favorite white wine.

Instructions

1.Preheat oven to 375 degrees F (190 degrees C).
2.In a large skillet, cook leek, mushroom, garlic, and parsley with butter over medium heat until leek is tender and mushrooms have released their liquid. Add spinach and cook, stirring occasionally, until it has wilted.
3.Add clam juice, cream, and tarragon and bring all ingredients to a simmer. Cook for 5 minutes to reduce the liquid.
4.In a large baking dish, begin layering potatoes, followed by a layer of the cream and spinach mixture, and then salmon. Repeat for as many layers as you wish.
5.Bake for 45-50 minutes, or until potatoes are tender and the top is golden brown.

PROS

This dish is a great twist on classic lasagna flavors.
The combination of potato, salmon, and spinach is unique and delicious.

It is a filling and satisfying main course that is sure to impress your guests.

CONS

The ingredient list for this recipe is quite long, and it requires a fair amount of preparation time and effort.

It may not be the best choice for a quick weeknight dinner.

HEALTH & BENEFITS

This recipe offers a variety of health benefits. Potatoes are a good source of dietary fiber, vitamin C, and potassium. Smoked salmon contains omega-3 fatty acids, which are linked to a decreased risk of heart disease. Spinach is high in vitamin A and iron.

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