Potato and Shrimp Curry

May 21, 2023May 21, 20230 1
Tasty Potato and Shrimp Curry recipe with Greek yogurt and tomatoes
in Curry

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

20 ounces Simply Potatoes Diced Potatoes with Onion
1 tablespoon olive oil
1/2 cup diced onion
2 teaspoons minced garlic cloves
1 teaspoon minced ginger
1 lb medium raw shrimp
1 teaspoon turmeric powder
1/2 teaspoon cumin
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon chipotle chili sauce
1/2 cup chopped tomato
1/2 cup Greek yogurt
1/2 cup chicken broth
1 cup whole milk
2 tablespoons fresh cilantro

Nutrision Information

Servings Per Recipe
4
Calories
364
Sugar
11g
Fat
12g
Potato and Shrimp Curry is a popular Indian dish that has become a favorite in many homes around the world. What sets this recipe apart is the addition of Greek yogurt and chopped tomatoes, which gives the sauce a creamy texture and mild tang. The Simply Potatoes Diced Potatoes with Onion save time and effort, making this curry a breeze to prepare. The combination of herbs and spices adds depth of flavor to this dish, while the shrimp provides a nutritious source of protein. This Curry is perfect for a hearty meal on a chilly night or a quick and easy dinner after a long day at work.

Instructions

1.Heat olive oil in a large skillet over medium heat. Add diced onion and cook for 2-3 minutes until softened.
2.Add minced garlic and ginger, stir and cook for 1-2 more minutes.
3.Add Simply Potatoes Diced Potatoes with Onion, turmeric powder, cumin, salt, pepper and chipotle chili sauce. Stir well and cook for 8-10 minutes until potatoes are golden brown and crispy.
4.Add chopped tomato, raw shrimp, chicken broth, and whole milk. Stir well and bring to a gentle simmer.
5.Cook for 10-12 minutes until the shrimp are cooked through and the sauce is slightly thickened. Taste and season with additional salt and pepper if needed.
6.Serve over rice or with naan bread. Garnish with fresh cilantro.

PROS

Potato and Shrimp Curry is a quick and easy dish that can be made in under 30 minutes.

It is a flavorful and satisfying meal that can be enjoyed by the whole family.

Greek yogurt adds creaminess to the dish without making it too heavy.

CONS

Potato and Shrimp Curry is not suitable for vegetarians or vegans.

It contains dairy, and some people may be allergic to shellfish.

HEALTH & BENEFITS

Potato and Shrimp Curry is a good source of protein, fiber, and vitamin C.
It can help boost the immune system, improve digestion, and may even reduce inflammation.
Greek yogurt is a good source of probiotics that can support gut health.

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