PROS
Creamy and delicious dessert, easy to prepare
CONS
High in sugar and calories
HEALTH & BENEFITS
Provides calcium and protein
1. | In a large pot, bring milk to a boil over medium heat |
2. | Add rice and sugar, stirring constantly for 5 minutes |
3. | Reduce heat to low and cook for 25-30 minutes, stirring occasionally |
4. | In a separate bowl, beat eggs and slowly add a cup of the hot rice mixture |
5. | Pour egg mixture back into the pot and stir well |
6. | Cook for 5 more minutes, stirring constantly |
7. | Serve hot or chilled |
Creamy and delicious dessert, easy to prepare
High in sugar and calories
Provides calcium and protein
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