PROS
The Portuguese Style Beef Tenderloin is flavorful, with a slightly spicy taste.
The beef cubes are tender and juicy, making them a perfect main course dish for a special occasion.
CONS
The dish is high in calories and fat, making it unsuitable for those on a low-calorie diet.
The red wine used in the recipe gives the dish an alcoholic content, so it may not be suitable for children or those who are avoiding alcohol.
HEALTH & BENEFITS
Beef is a good source of protein and iron, which are important nutrients for the human body.
The chili paste used in the recipe has been linked to weight loss by increasing metabolism.
The garlic in the recipe helps to lower cholesterol levels and prevent heart disease.
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