Portuguese Shrimp and Sausage Soup

May 09, 2023May 9, 20230 17
Portuguese Shrimp and Sausage Soup, a sumptuous, hearty soup for everyone
in Soup

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can fire roasted diced tomatoes
4 red potatoes , quartered
8 ounces chorizo sausage , sliced 1/2-inch thick
1 cup quartered pepper , cubanelle
1 stalk celery , thinly sliced , 1/2 cup
1/2 cup white wine
1/2 cup water
1/4 cup finely chopped onion
1/2 teaspoon smoked paprika
1/2 teaspoon minced garlic
1/4 teaspoon salt
1/4 teaspoon thyme
1 lb medium shrimp , peeled and deveined

Nutrision Information

Servings Per Recipe
4
Calories
350
Sugar
2g
Fat
18g
Portuguese Shrimp and Sausage Soup is a classic dish of Portugal. It is a hearty and comforting soup that includes different flavors and textures of vegetables, meat, and seafood. This soup is perfect for anyone who loves rich and satisfying flavors. It is a sumptuous meal that will fill you up and give you energy for hours. This soup is an easy and flavorful way to add some variety and warmth to your evening meal.

Instructions

1.In a large pot, cook the chorizo slices until they are crispy.
2.Add the onion, celery, garlic, and paprika to the pot and cook for 5 minutes or till softened.
3.Add cubanelle pepper and potatoes and cook for additional 5 minutes.
4.Now add the diced tomatoes, white wine, water, salt, and thyme. Let the mixture reach a simmer, then reduce the heat and let simmer for 15 minutes.
5.Add the shrimp to the pot and simmer for additional 5 minutes or till cooked.
6.Serve hot, garnished with some chopped parsley.

PROS

Portuguese Shrimp and Sausage Soup is a rich and substantial soup, packed with the flavors of sausage, shrimps and vegetables.

This soup is perfect for cold winter nights, or whenever you want to have some warm comfort food.

It is a hearty meal, with plenty of protein, vegetables and spices.

CONS

As a hearty soup, this recipe can be high in calories (about 350 per serving) and sodium (about 1200 mg per serving).

People with high blood pressure or heart problems should be cautious of their salt intake and may want to avoid this recipe.

HEALTH & BENEFITS

This recipe provides a good source of protein and vegetables.
The chorizo sausage and shrimp both provide protein, while the potatoes, peppers, and tomatoes provide vitamins and minerals.
The paprika in the recipe is known to be a good source of antioxidants, and garlic can help boost immunity.

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