Portuguese Biscuit Cookies

May 09, 2023May 9, 20230 2
Traditional Portuguese Biscuit Cookies for your sweet cravings
in Dessert

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups sugar
1 cup vegetable oil
4 large eggs
6 1/2 - 7 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 ounce whiskey ( optional )
1 lemon , grated zest
egg white , for brushing tops

Nutrision Information

Servings Per Recipe
24
Calories
219
Sugar
19g
Fat
9g
Portuguese Biscuit Cookies, also known as Bolacha de Nata, are traditional sweets from Portugal. These cookies are mildly sweet and have an underlying spiciness that comes from cinnamon and lemon zest. They are typically enjoyed with a cup of coffee or tea in the afternoon. These cookies are easy to make and store well in an airtight container for a few days, making them perfect for busy weekdays and on-the-go snacks. The whiskey in this recipe is optional, and it adds just a touch of flavor to the cookies.

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, mix sugar and oil together using a whisk.
3.Beat in eggs one at a time until the mixture becomes smooth.
4.Add flour, baking powder, cinnamon, lemon zest, and whiskey (if using) to the mixture, and stir well.
5.Knead the dough until it becomes firm enough to cut out cookies.
6.Roll the dough out to a thickness of 1/4 inch on a floured surface.
7.Cut with cookie cutters and place on a baking sheet lined with parchment paper, and brush the tops with egg white.
8.Bake for 15-20 minutes or until golden brown.
9.Cool the cookies on a wire rack before serving.

PROS

Portuguese Biscuit Cookies are deliciously sweet and spicy, and they are perfect as a snack or dessert.

They are easy to make and can be stored for a few days.

They are perfect for sharing with family and friends.

CONS

These cookies are high in sugar and calories.

They may not be suitable for people who are on a low-sugar or low-calorie diet.

HEALTH & BENEFITS

These cookies do not have many health benefits due to their high sugar and calorie content. However, cinnamon has been shown to have anti-inflammatory effects and may help lower blood sugar levels.

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