Port Huron-Style Coney Sauce

May 13, 2023May 13, 20230 1
Port Huron-Style Coney Sauce recipe for a delicious hot dog topping
in Sauce

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pound ground chuck
1 1/2 teaspoons chili powder
1/2 teaspoon ground cinnamon
2 teaspoons paprika
1/2 teaspoon ground black pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon ground allspice
2 teaspoons prepared yellow mustard
1 teaspoon beef base
1 cup water , or more as needed

Nutrision Information

Servings Per Recipe
8
Calories
232
Sugar
1g
Fat
19g
Port Huron-Style Coney Sauce is a classic hot dog topping that originated in Port Huron, Michigan. It is a flavorful and spicy sauce made with ground chuck and a blend of spices such as chili powder, cinnamon, cumin, and paprika. The sauce is simmered with water and other seasonings such as mustard and beef base to create a thick and flavorful topping for hot dogs. The sauce is often served with diced onions and shredded cheddar cheese, making it a delicious and satisfying meal for hot dog lovers everywhere.

Instructions

1.In a large skillet over medium heat, cook the ground chuck until browned, stirring frequently.
2.Stir in the chili powder, cinnamon, paprika, black pepper, onion powder, garlic powder, cumin, cayenne pepper, and allspice until the meat is well-coated in the spices.
3.Add the yellow mustard, beef base, and water to the skillet, stirring well to combine. Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally. Adjust the consistency of the sauce by adding more water if needed.
4.Serve the sauce hot over hot dogs, topped with diced onions and a sprinkle of shredded cheddar cheese.

PROS

This sauce is a delicious and flavorful topping for hot dogs.

It is quick and easy to make.

It can be adjusted to taste with different spice levels and consistency.

CONS

The ground chuck used to make the sauce can be high in fat, calories, and cholesterol.

It is not a particularly healthy food.

HEALTH & BENEFITS

While this sauce is not particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
The spices used in the sauce, such as cinnamon and cumin, have been linked to potential health benefits such as reducing inflammation and supporting digestive health.

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