Porkpie’s Favorite Ground Beef Steaks

Jun 09, 2023June 9, 20230 14
Porkpie's Favorite Ground Beef Steaks for a Hearty Meal
in Beef

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb extra lean ground beef or 1 lb ground sirloin
1 onion , finely chopped
3 garlic cloves , finely minced
2 tablespoons olive oil
1/2 teaspoon ground black pepper
salt
2 1/2 cups cold water
1 can sliced mushrooms
1 bouillon cube
6 tablespoons white flour
red wine ( optional ) or beer ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
503
Sugar
2g
Fat
36g
Porkpie's Favorite Ground Beef Steaks are a classic American comfort food. This recipe takes simple ingredients and transforms them into a delicious and hearty meal that is sure to please the whole family. The beef patties are juicy and flavorful, and the onion-mushroom gravy adds a rich and savory element. Serve this dish with mashed potatoes or your favorite vegetables for a complete and satisfying meal.

Instructions

1.Preheat oven to 350°F.
2.In a large mixing bowl, combine the ground beef, half of the chopped onions, half of the minced garlic, and black pepper. Mix well with hands.
3.Form the beef mixture into 6 oval-shaped patties.
4.Heat a large skillet over medium heat and add the olive oil.
5.Once hot, add the patties to the skillet and cook for 4-5 minutes on each side, until browned.
6.Remove the patties from the skillet and place them in a baking dish.
7.In the same skillet, add the remaining onions and garlic and cook until softened.
8.Add the sliced mushrooms and cook for one minute.
9.Add the bouillon cube and water to the skillet and stir until the cube has dissolved.
10.In a separate bowl, whisk together the flour and an additional 1/2 cup of water until smooth. Add this mixture to the skillet and stir until the sauce thickens.
11.If desired, add red wine or beer to the sauce and stir.
12.Pour the sauce over the beef patties in the baking dish.
13.Cover the baking dish with foil and bake for 45 minutes.
14.Remove the foil and bake for an additional 15 minutes.
15.Serve hot and enjoy!

PROS

Porkpie’s Favorite Ground Beef Steaks are a delicious and hearty meal that can be made with simple ingredients.
The beef patties are juicy and flavorful, and the onion-mushroom gravy is the perfect topping.
This meal is easy to make and can be prepared ahead of time, making it great for busy weeknights.

CONS

This dish is high in fat and calories, making it best enjoyed in moderation.
The addition of red wine or beer to the sauce is optional, but it does add additional calories and should be kept in mind.

HEALTH & BENEFITS

While Porkpie’s Favorite Ground Beef Steaks are not particularly healthy, they do provide a good source of protein. Additionally, the garlic and onions used in this recipe have been linked to immune system support, while mushrooms are a good source of antioxidants.

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